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"Why should we believe that it's going to be different this time than it's been in the past?" Sen. Jeanne Shaheen asked Marine Corps Commandant Gen. Robert Neller.

A Federal Jury in Boston found John Kapoor, founder of Insys Therapeutics, and four other executives guilty of bribing doctors to boost sales of Subsys, a highly addictive fentanyl sublingual spray.

Demolish the Skyway Bridge to make way for housing along the waterfront. Enclose the Skyway in glass for a year-round “Skybeach.” Or keep the Skyway, make…

Renee Montagne talks to Aaron Sorkin, creator of the new HBO show about cable news called The Newsroom. it depicts a newsroom filled with idealistic types. Some critics have panned it as overly earnest.

The mass-shooter is already serving a whole life sentence under state charges for killing 10 people and injuring three others at the Tops grocery store on Buffalo’s Jefferson Avenue in a racist attack.

The U.N.'s top court begins hearings Monday on the legal obligation of countries to fight climate change.

Providence is widely considered the finest restaurant in Los Angeles. Its award-winning chef, Michael Cimarusti, is piloting Dock to Dish, a program that hooks chefs up directly with local fishermen.

A secret underground naval base in Crimea designed to preserve Soviet submarines in case of a nuclear attack is now a museum with an anti-American message.

The UAE has picked a top oil executive to lead global climate talks this year. He's using his platform to galvanize investments in clean energy, but is also backing fossil fuels.

Lower earnings this year are forcing five-star restaurants across the country to look for ways to cut costs without compromising quality. In Portland, Maine, chef Sam Hayward is sustaining his clientele with homegrown comfort foods that are less expensive to prepare — like fish cakes and beans.